I saw this article on Yahoo talking about a cake that looks like a drop of water. This seems to be the original article. I wish I could make that at home so I can try it. The article states that after 30 min at room temp, the cake disintegrates. How cool is that? It is only available in Japan. I never wanted to visit there and I don’t know if I can justify going there just for this.

Photo via @Berry_summer

Photo via @Berry_summer

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